WHISKY

This cocktail was born in Argentina, it's a combination of a drink with a dessert. The balance between the flavour of whiskey and ice cream with the texture of walnuts is incredible. It's worth a try! INGREDIENTS - 1 measure and a half of Scotch whisky - 200 gr. Vanilla ice cream - 5 Walnuts PREPARATION - Pour the ice cream and the Scotch into the blender to process and mix it well. - Serve it in a whisky glass. In this case we don't have one, so we use others... it will not change the flavor. - Chop the walnuts and add them to the top of the drink without mixing. - Voila! Enjoy it! To make cocktails you don't have to use your Johnie Walker black or blue…